3 cups flour
2 cups sugar
2 tsp. baking soda
3/4 tsp. salt

1/2 cup cocoa
3/4 cup Crisco oil
2 Tbs. Vinegar
2 cups cold water

Stir dry ingredients together; add liquids and stir together. Do not use electric mixer. Bake at 350 for 25-30 minutes.
Donna Frautten

1/2 cup margarine
1/2 cup shortening
1 cup sugar

1 tsp vanilla
4 Tbs. flour
1 cup milk

Cream margarine and sugar about 3 minutes. Add sugar and blend about 2 minutes. Add vanilla. Add flour to milk and cook until thick, stirring constantly. Cool and add to creamed mixture. Beat 4 minutes.

For chocolate, add 5 to 6 tablespoons cocoa.